| Sun August 1 |
Mon August 2 |
Tue August 3 |
Wed August 4 |
Thu August 5 |
Fri August 6 |
Sat August 7 |
|
|---|---|---|---|---|---|---|---|
| Bold American Food! |
Panini, Bruschetta & Crostini |
Farmers Market Cooking...CLASS FULL !! |
|||||
| 10:00am | |||||||
| 11:00am | |||||||
| 12:00pm | |||||||
| 1:00pm | |||||||
| 2:00pm | |||||||
| 3:00pm | |||||||
| 4:00pm | |||||||
| 5:00pm |
- Description:
- Bold American Food!
-Crab cakes w/grilled corn aioli
-Pork Chili
-Scallops w/sweet pea risotto
-Minnesota wild rice with peach bbq chicken
- Description:
- Paini, Bruschetta & Crostini
-Honey tomato & shrimp Bruschetta
-Grilled vegetable bruschetta with feta & pulled lemon poached chicken breast
-Prosciutto, spinach, mushroom panini
-Apricot, fennel, goat cheese crostini
- Description:
- Farmers Market Cooking
-Summer squash soup with basil & parmesan
-Grilled eggplant parcels with smoky tomato sauce and cheese tortellini
-Shrimp, orange, & fennel salad with dilled yogurt dressing
-Heirloom tomato panzanella salad with ricotta served with grilled chicken breast
[Printer Friendly]

